Roasted Spaghetti Squash with Lamb Sausage and Almond Salsa Verde

Main Dishes, Recipes | February 21, 2016 | By

Golden roasted spaghetti squash meets spiced lamb and a punchy almond salsa verde in this sun-kissed California-meets-comfort recipe. It’s the kind of dish that feels like driving the Pacific Coast Highway with the top down — bright, earthy, and deeply satisfying. Perfect for chilly nights when you’re craving warmth with a splash of sunshine.

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